Strawberry Mango Mimosas are the perfect refreshing drink for any brunch or celebration. This delightful cocktail blends the sweetness of ripe mango and strawberries with the citrusy brightness of orange juice, topped off with bubbly champagne. Whether you’re hosting a party or simply relaxing on a sunny morning, this mimosa is sure to brighten your day. Plus, it can easily be made kid-friendly by swapping champagne with Sprite.

Full Recipe:

Ingredients

• 1 mango, diced

• 1 cup strawberries, diced

• 1 cup orange juice

• 1 bottle champagne

Directions

1. Add the diced mango, strawberries, and orange juice to a blender.

2. Blend until smooth.

3. Pour the fruit mixture into champagne flutes until they are about halfway full.

4. Top off each glass with champagne.

5. Serve immediately and enjoy!

Optional: For a nonalcoholic version, use Sprite instead of champagne.

Nutrients

The original recipe does not provide nutritional information. However, approximate values per serving (based on a 6-serving estimate) are:

• Calories: ~120–150 kcal

• Carbohydrates: ~18–22g

• Sugars: ~15–18g

• Vitamin C: High (from strawberries, mango, and orange juice)

• Alcohol: Present, unless using Sprite as a substitute

The Origins of the Mimosa

To appreciate the modern twist of a Strawberry Mango Mimosa, it’s helpful to look back at the original. The mimosa was first created in the 1920s, reportedly at the Ritz Hotel in Paris. Its elegance and simplicity—a blend of equal parts orange juice and Champagne—quickly earned it a place at brunch tables around the world. The drink’s versatility also made it easy to reinvent, and over the decades, countless variations have emerged. The Strawberry Mango Mimosa takes full advantage of that flexibility, adding a bold burst of color and taste that speaks to today’s flavor-forward trends.

A Celebration of Seasonal Flavors

Strawberries and mangoes are seasonal stars. Strawberries peak in late spring through summer, offering juicy sweetness and just the right amount of tartness. Mangoes, meanwhile, are a summer staple in many tropical regions. They bring a silky texture and rich, honeyed flavor that complements strawberries beautifully. When combined, these two fruits create a vibrant blend that’s not only delicious but also visually stunning. Their natural sweetness means you can skip added sugars, letting the fruit shine on its own.

Health and Nutrition in a Glass

While cocktails aren’t often hailed for their nutritional benefits, the Strawberry Mango Mimosa comes surprisingly close to delivering a bit of goodness. Mangoes and strawberries are both rich in vitamin C and antioxidants, supporting immune health and reducing oxidative stress. Orange juice adds even more vitamin C, along with potassium and folate. Of course, the presence of alcohol changes the equation a bit, but the fruit base ensures that you’re sipping something that contains real nutrients. For those looking to cut back on alcohol, the Sprite substitution not only keeps the bubbles but also makes it an ideal choice for children or those who prefer a nonalcoholic beverage.

Perfect for All Occasions

One of the most appealing aspects of Strawberry Mango Mimosas is their adaptability to different occasions. Hosting a weekend brunch with friends? They’re an easy, impressive offering. Planning a bridal shower, birthday, or garden party? The vibrant colors and elegant presentation make them a standout. Even casual mornings spent at home can feel special with a mimosa in hand. They’re especially convenient for hosts because they can be prepared in minutes and scaled up or down depending on how many people you’re serving. Just blend, pour, and toast.

Presentation Makes It Pop

The aesthetics of a mimosa matter, and the Strawberry Mango Mimosa is a visual delight. Its beautiful gradient—from golden mango to ruby-red strawberry—is highlighted when served in a tall champagne flute. The bubbles from the champagne or Sprite add a lively effervescence that dances at the top of the glass. Garnishing with a fresh strawberry slice or a twist of orange peel can elevate the presentation further. For a more festive touch, rim the glasses with sugar or serve with reusable metal straws in bright colors.

Versatility Beyond Brunch

Although brunch is the mimosa’s traditional domain, there’s no reason to limit it. The refreshing nature of the Strawberry Mango Mimosa makes it suitable for any daytime event. Serve it as a welcome drink at outdoor weddings, baby showers, or summer picnics. For evening gatherings, its fruit-forward profile makes it a suitable aperitif before heavier cocktails or meals. You could even turn it into a frozen cocktail by blending the ingredients with ice, giving it a slushy texture perfect for hot days.

Tips for Customization

Every great recipe invites customization, and this one is no exception. If you like your mimosas with a bit more tang, try adding a splash of lime juice to the mix. Want a slightly more indulgent version? Add a tablespoon of coconut cream for a tropical twist. If champagne isn’t your favorite or is a bit too pricey, a good-quality prosecco or cava works just as well. For a spicier version, consider rimming the glass with chili powder and salt—perfect for adventurous palates.

For those watching their sugar intake, you can reduce the sweetness by using freshly squeezed orange juice instead of store-bought versions. You can also dilute the fruit puree with a bit of water before adding the bubbly, keeping the drink lighter without sacrificing taste.

Kid-Friendly and Inclusive

The optional Sprite substitution makes this drink accessible to all ages. When making a nonalcoholic version, you still get the fizz and fruity goodness without any of the alcohol content. This is a thoughtful addition for family gatherings, where both adults and children can enjoy similar drinks. It also ensures that designated drivers and non-drinkers aren’t left out of the fun. You could even freeze the blended fruit mix into popsicles for an alcohol-free treat on hot days.

Why It Deserves a Spot on Your Menu

Strawberry Mango Mimosas bring together everything people love about a good cocktail—flavor, color, texture, and a bit of celebration. They’re quick to make, beautiful to serve, and endlessly versatile. Unlike overly sugary mixed drinks, they rely on the natural sweetness of fruit, which gives them a cleaner, more refreshing finish. Whether you’re crafting them for two or twenty, they strike the perfect balance between indulgent and approachable.

They also offer a gentle introduction to mixology for those just starting to experiment with cocktails at home. You don’t need fancy tools, hard-to-find ingredients, or hours of preparation. In fact, the ease of assembly is part of the charm. It’s the kind of drink that lets the ingredients speak for themselves—no frills necessary.

Conclusion: Sip, Smile, Repeat

The Strawberry Mango Mimosa is more than just a drink—it’s a moment in a glass. A burst of sunshine, a toast to togetherness, and a celebration of simplicity. With its sweet and tangy flavor, its refreshing fizz, and its vibrant hue, this mimosa is destined to become a staple in your brunch repertoire. Whether you’re raising your glass to mark a milestone or just to enjoy a quiet weekend morning, this delightful cocktail makes the moment a little brighter. So go ahead—sip, smile, and repeat. Your next favorite drink is just a blend away.