These savory Breakfast Hand Pies are filled with sweet maple sausage, eggs, potatoes, and sharp cheddar cheese, all wrapped in buttery puff pastry. The result is a warm, flaky breakfast that’s both sweet and savory. Perfect for busy mornings or a weekend treat, these hand pies are made easy with pre-made puff pastry, and they offer a delightful combination of flavors that will elevate any breakfast table.

Full Recipe:

Ingredients

• 1 pack Pepperidge Farm Puff Pastry Sheets, thawed in the fridge overnight

• 8 oz maple breakfast sausages

• 1 cup chopped boiled potatoes

• 3 eggs (divided)

• 2 tsp fresh chopped rosemary

• 2 cups grated sharp cheddar (divided)

• Maple syrup

Directions

1. Preheat the oven to 400°F (200°C).

2. Roll out both Puff Pastry Sheets on a floured surface to a size of 10×13 inches.

3. Using a 4-inch round cookie cutter, cut 6 circles from each sheet and transfer them to a parchment-lined baking sheet. Return the pastry circles to the fridge.

4. In a pan, cook the sausages until fully cooked. Transfer them to a cutting board and roughly chop. Return the sausages to the pan.

5. Add the chopped potatoes and rosemary to the pan, cooking for 2-3 minutes.

6. Beat two eggs and add them to the pan, cooking until firm, about 3-4 minutes.

7. Take the pastry circles out of the fridge. Place six of them on the baking sheet. You can add holes to these if desired.

8. Spoon about 1/2 cup of the sausage mixture onto the center of each circle, followed by some grated cheddar.

9. Brush the edges of the pastry circle with the remaining beaten egg and place another pastry circle over the top.

10. Seal the edges using a fork, gently pressing down.

11. Brush the hand pies with more egg wash, then sprinkle with extra cheese and rosemary.

12. Bake the hand pies for 25 minutes, or until golden brown.

13. Serve with extra maple syrup on the side for drizzling.

Estimated Nutritional Value (Per Serving – 1 Hand Pie)

• Calories: ~350-400 kcal

• Protein: ~12-15 grams

• Fat: ~25-28 grams

  • Saturated Fat: ~8-10 grams

• Carbohydrates: ~30-35 grams

  • Dietary Fiber: ~2 grams

  • Sugars: ~4-6 grams

• Cholesterol: ~90-100 mg

• Sodium: ~500-600 mg

• Calcium: ~150-200 mg (from cheddar cheese)

• Iron: ~1.5-2 mg

These values are based on general averages for the ingredients and may vary depending on the exact brands and portions used. To get a more accurate nutritional breakdown, consider using a nutrition calculator based on the exact ingredients you use.

Why Choose Hand Pies for Breakfast?

Hand pies are an excellent option for breakfast because they offer both convenience and versatility. Unlike traditional breakfast dishes that require plates and utensils, hand pies are self-contained, portable, and easy to eat on the go. This makes them ideal for busy mornings when you need something fast yet filling. Moreover, hand pies allow you to get creative with ingredients, offering endless possibilities to personalize the filling based on your preferences.

The flaky puff pastry that surrounds the filling is one of the key components that make these hand pies stand out. When baked, the pastry becomes golden brown and crispy, providing a delightful contrast to the savory filling inside. The result is a handheld, flavorful meal that is both comforting and indulgent.

The Perfect Flavor Combination: Sweet and Savory

One of the highlights of these Savory Breakfast Hand Pies is the unique blend of sweet and savory flavors. The sweet maple sausage pairs beautifully with the richness of eggs and cheddar cheese, while the addition of potatoes brings a hearty and satisfying element to the filling. This combination of flavors is perfect for those who enjoy a balance of sweetness and saltiness in their meals.

Maple sausage, known for its subtle sweetness, adds a touch of warmth and flavor that elevates the dish. The eggs provide a creamy, smooth texture that complements the crispness of the pastry, while the sharp cheddar cheese adds a rich, tangy note that enhances the overall taste profile. The addition of fresh rosemary further elevates the flavor with its earthy and aromatic touch, making each bite even more delicious.

The Convenience of Pre-Made Puff Pastry

One of the key reasons why these hand pies are so easy to prepare is the use of pre-made puff pastry. Puff pastry is known for its delicate, flaky texture and buttery taste, but it can be time-consuming to make from scratch. By opting for store-bought puff pastry, such as Pepperidge Farm Puff Pastry Sheets, you can skip the lengthy preparation process and still achieve that perfect, golden-brown crust.

Using pre-made puff pastry not only saves time but also ensures a consistently high-quality texture. The puff pastry bakes up beautifully in the oven, becoming light and crispy with minimal effort. This makes these hand pies a great choice for those who want to create a homemade breakfast without spending hours in the kitchen.

A Hearty and Filling Meal

These Savory Breakfast Hand Pies are not only delicious but also substantial enough to keep you full throughout the morning. The combination of sausage, eggs, and potatoes provides a good balance of protein, healthy fats, and carbohydrates, making these hand pies a satisfying and well-rounded meal. Whether you’re enjoying them with a hot cup of coffee or a glass of freshly squeezed juice, you’ll find that they provide all the sustenance you need to kickstart your day.

The added cheese and rosemary enhance the flavor and texture, making these hand pies feel indulgent yet balanced. While they are rich enough to feel like a treat, they still maintain a certain level of wholesomeness thanks to the hearty ingredients that make up the filling. These hand pies offer a great way to fuel your body without compromising on flavor or satisfaction.

Customization Options for Your Hand Pies

One of the great things about hand pies is that they are incredibly customizable. If you prefer different fillings, you can easily adjust the ingredients to suit your tastes. For example, you can swap out the maple sausage for a different type of breakfast meat, such as turkey sausage or bacon, depending on your preference. You could also opt for a vegetarian version by using plant-based sausage or adding extra vegetables like spinach, mushrooms, or bell peppers.

If you’re not a fan of rosemary, you can experiment with other herbs such as thyme, oregano, or parsley to infuse the filling with different flavors. The cheese can also be swapped for other varieties such as mozzarella, gouda, or even a spicy pepper jack to give the pies a bit of a kick. The possibilities are endless, and this flexibility makes these hand pies perfect for any occasion or dietary preference.

Perfect for Meal Prep or Freezing

Another great feature of these Savory Breakfast Hand Pies is their ability to be prepared in advance and stored for later. These hand pies freeze well, making them an excellent option for meal prepping. You can prepare the pies, bake them, and then freeze them for later use. When you’re ready to enjoy them, simply reheat them in the oven for a few minutes, and you’ll have a warm and delicious breakfast ready to go.

Freezing the hand pies also means that you can enjoy them on those days when you’re short on time or need a quick meal. Simply grab one from the freezer, heat it up, and you’ll have a satisfying breakfast in no time.

Serving Suggestions

While these Savory Breakfast Hand Pies are delicious on their own, they can also be served with a variety of sides to create a complete breakfast spread. For a lighter option, you can pair them with a fresh fruit salad or some sliced avocado for an added burst of nutrients. For a heartier meal, serve them with a side of sautéed greens or roasted vegetables to balance out the richness of the hand pies.

A drizzle of extra maple syrup on the side is also a great touch, as it adds a sweet contrast to the savory filling. This allows each person to customize the level of sweetness to their liking, making the hand pies even more enjoyable.

Conclusion

In conclusion, these Savory Breakfast Hand Pies are a perfect choice for anyone looking for a delicious, convenient, and satisfying breakfast. With their combination of sweet maple sausage, eggs, potatoes, cheddar cheese, and fresh rosemary wrapped in buttery puff pastry, they offer a delightful and flavorful meal that can be enjoyed on busy mornings or as a special weekend treat. The use of pre-made puff pastry ensures ease of preparation without sacrificing taste, and the customizable filling options allow for endless creativity in the kitchen. Whether you enjoy them fresh out of the oven or save them for later, these hand pies are sure to become a beloved addition to your breakfast repertoire.