There’s something incredibly satisfying about biting into a crispy, juicy chicken nugget—especially when you know exactly what’s gone into it. A few days ago, after a long week filled with too much takeout and not enough home-cooked love, I set out to craft my own version of this beloved comfort food. To my delight, I stumbled upon a simple combination of ingredients that transformed into the most delicious Easy Chicken Nuggets.
Imagine the delightful crunch of panko mixed with the warm notes of garlic and a touch of parmesan, all wrapped around tender chicken! You’ll be amazed at how easy it is to whip these up. This recipe uses wholesome ingredients like oats and chicken breasts, proving that you don’t need artificial flavors or fillers to create a crowd-pleasing meal. Whether it’s a busy weeknight or a cozy weekend gathering, these nuggets will satisfy hunger and nostalgia alike. Let’s make dinner a little more special, one nugget at a time!
Why Choose Easy Chicken Nuggets Tonight?
Simplicity is key: With just a few wholesome ingredients, these nuggets come together effortlessly. Delicious Crispiness: The panko bread crumbs provide a delightful crunch that makes each bite incredibly satisfying. Healthy Twist: Featuring old-fashioned oats, they’re a nutritious alternative to store-bought options. Customizable Flavors: Feel free to adjust the herbs and spices to suit your taste! Quick to Cook: Ready in just 12-15 minutes, they’re perfect for busy evenings. Create this family favorite and elevate your dinner with these delightful bites. For a side that complements your meal perfectly, consider making a fresh homemade dipping sauce to really elevate the experience!
Easy Chicken Nuggets Ingredients
Get ready to create a delicious and wholesome meal!
For the Chicken Mixture
- 1 pound boneless, skinless chicken breasts – cut into chunks to easily blend and form the nuggets.
- 1/4 cup old fashioned oats – adds a nutritious touch and helps bind the mixture together.
- 1/4 teaspoon dried parsley – brings a hint of freshness and color to your easy chicken nuggets.
- 1/2 teaspoon garlic powder – infuses a warm, inviting flavor that enhances the chicken.
- 1/4 teaspoon onion powder – complements the garlic and adds depth to the mixture.
- 1/2 teaspoon kosher salt – essential for elevating and balancing all the flavors.
For the Coating
- 3/4 cup panko bread crumbs – delivers that irresistible crunchy texture every nugget craves.
- 1 tablespoon grated parmesan cheese – offers a delicious cheesy hint that pairs beautifully with chicken.
With these simple ingredients, you’re ready to whip up your very own batch of Easy Chicken Nuggets that will have your family asking for seconds!
How to Make Easy Chicken Nuggets
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Preheat your oven to 375°F, creating the perfect environment for crispy nuggets. This temperature ensures they bake evenly and develop a delightful golden-brown color.
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Combine the first six ingredients in a food processor. Pulse until the chicken is finely chopped and everything is well blended, forming a cohesive mixture that’s easy to shape.
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Mix the panko bread crumbs and parmesan cheese together in a shallow bowl or plate. This mixture adds an extra layer of crunch and flavor to your nuggets.
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Shape the chicken mixture: With moistened hands, roll about 1 tablespoon of the mixture between your palms, then flatten it into a nugget shape. This step is fun and will create nuggets that are just the right size for dipping!
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Coat each nugget by gently pressing it into the bread crumb mixture, ensuring they’re evenly covered. This will help achieve that perfect crispy exterior.
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Arrange the coated nuggets on a parchment-lined baking sheet. Lightly spray them with cooking spray to promote golden crispness as they bake in the oven.
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Bake for 12-15 minutes or until golden brown. To enhance the crisp factor, consider placing the nuggets under the broiler for 2 minutes after baking for that extra crunch.
Optional: Serve with a homemade dipping sauce for added flavor!
Exact quantities are listed in the recipe card below.
What to Serve with Easy Chicken Nuggets?
Elevate your family dinner experience by pairing these delightful bites with vibrant sides and drinks.
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Creamy Mashed Potatoes: Their buttery richness perfectly complements the crispy nuggets, adding comfort to every bite.
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Fresh Garden Salad: A mix of greens, tomatoes, and cucumbers brightens the plate, offering a refreshing contrast to the savory nuggets.
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Homemade Honey Mustard Dip: This sweet and tangy dip enhances the chicken’s flavor, making each bite a delightful surprise.
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Sweet Potato Fries: The subtle sweetness and crispiness of the fries pair flawlessly with the nuggets, creating a fun eat-and-share vibe.
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Coleslaw: Creamy coleslaw adds a crunchy, tangy side that balances the richness of the chicken nuggets beautifully.
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Steamed Broccoli: Its vibrant color and health benefits bring freshness to the meal, making it a perfect accompaniment.
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Crispy Onion Rings: For the ultimate indulgence, these crispy rings add an extra crunch that everyone will enjoy.
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Sparkling Lemonade: This refreshing drink adds a zesty pop and balances the meal with its citrusy brightness.
How to Store and Freeze Easy Chicken Nuggets
Room Temperature: For the best quality, enjoy your easy chicken nuggets right after baking. If left out, consume within 2 hours to ensure freshness.
Fridge: Store leftovers in an airtight container for up to 3 days. Reheat in the oven or microwave until warmed through for the best texture.
Freezer: Freeze uncooked nuggets in a single layer on a baking sheet, then transfer to a freezer bag for up to 2 months. Bake from frozen, adding a few extra minutes to the cooking time.
Reheating: When reheating, use the oven at 375°F for about 10 minutes, or until heated thoroughly and crisp again.
Easy Chicken Nuggets Variations
Feel free to play with this recipe and make it your own with delightful twists!
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Gluten-Free: Use almond flour or gluten-free breadcrumbs instead of panko for a crunchy coating that everyone can enjoy.
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Spicy Kick: Add a pinch of cayenne pepper or chili powder into the chicken mixture for a flavor boost that warms up every bite. Don’t worry; you can control the heat!
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Herb-Infused: Swap dried parsley for fresh herbs like basil or cilantro to add a vibrant flavor profile that’s fresh and aromatic. The aroma of fresh herbs will awaken your taste buds!
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Cheesy Delight: Mix in shredded cheddar cheese with the chicken mixture for an even cheesier nugget that melts deliciously in your mouth. It’s comfort food taken to the next level!
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Vegetable Boost: Incorporate finely grated carrots or zucchini into the chicken mixture. These additions not only pump up the nutrition but also keep your nuggets moist and tender.
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Baked Parmesan: Sprinkle extra parmesan on top of the nuggets before baking for an irresistible cheesy crust that’ll have everyone coming back for more.
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Sweet & Savory: For a twist, mix in a bit of honey or maple syrup into the chicken mixture for a subtle sweetness that pairs beautifully with dipping sauces.
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Crispy Air-Fryer Version: For an even quicker option, pop these nuggets into your air fryer. Cook at 375°F for about 10 minutes for perfectly crispy results with less oil.
Get adventurous, and make these nuggets a year-round favorite at your dinner table!
Expert Tips for Easy Chicken Nuggets
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Choose Quality Chicken: Always opt for fresh, high-quality chicken breasts for the best flavor and texture in your easy chicken nuggets.
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Avoid Overprocessing: When blending the chicken mixture, pulse just until combined; overprocessing can lead to a paste-like texture.
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Perfect Coating: Ensure that the raw nuggets are well-coated with the panko mixture. An even coat results in that satisfying crunch we all love!
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Broil for Extra Crisp: For an even more golden finish, broil the nuggets for 2 minutes post-baking. Just keep an eye on them to avoid burning.
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Customize with Spices: Don’t hesitate to experiment with different herbs and spices. Paprika or Italian seasoning can add delightful variety to your easy chicken nuggets!
Make Ahead Options
These Easy Chicken Nuggets are perfect for meal prep enthusiasts looking to save time during hectic weeknights! You can prepare the chicken mixture and shape the nuggets up to 24 hours in advance; simply place them in an airtight container in the refrigerator to maintain freshness. For best results, coat the nuggets just before baking to keep the breading crisp. When you’re ready to enjoy, arrange them on a baking sheet and bake them directly from the fridge for about 15 minutes, or until golden and crispy. With these make-ahead tips, you can serve delicious, homemade chicken nuggets with minimal fuss, ensuring delectable results every time!
Easy Chicken Nuggets Recipe FAQs
How do I choose the best chicken for my nuggets?
Absolutely! When selecting chicken breasts, look for high-quality, fresh, boneless, and skinless pieces. They should be bright pink with no dark spots. Fresh chicken will provide the best flavor and texture for your easy chicken nuggets.
How do I store leftover easy chicken nuggets?
Very easy! Simply place your leftover nuggets in an airtight container and store them in the refrigerator. They will stay fresh for up to 3 days. When you’re ready to enjoy them again, just reheat in the oven or microwave until they’re warmed through and in their crispy glory.
Can I freeze my easy chicken nuggets?
Absolutely! To freeze uncooked nuggets, lay them out in a single layer on a baking sheet and freeze until firm. Then, transfer them to a freezer bag. They can be kept frozen for up to 2 months. When you’re ready to cook, bake them directly from frozen, adding a few extra minutes to the cooking time for that perfect crunch!
What should I do if my nuggets are not cooking evenly?
If you notice that your nuggets aren’t cooking evenly, it might be due to their size. Ensure all nuggets are the same size for uniform cooking. Additionally, giving them enough space on the baking sheet is crucial—avoid overcrowding. If they still seem uneven, consider flipping the nuggets halfway through baking to promote even browning.
Are easy chicken nuggets safe for my pet or anyone with allergies?
It’s best to check with your veterinarian regarding pet diets, but these nuggets, made primarily from chicken and oats, are generally safe for most dogs. However, avoid giving any leftovers to pets if they contain garlic or onion powder, as these can be harmful to them. As for allergies, always verify that the specific ingredients suit anyone with food intolerances or allergies; alternatives or substitutions can often be made if necessary.
Delicious Easy Chicken Nuggets for Fun Family Dinner Nights
Ingredients
Equipment
Method
- Preheat your oven to 375°F.
- Combine the first six ingredients in a food processor and pulse until the mixture is cohesive.
- Mix the panko bread crumbs and parmesan cheese together.
- Shape the chicken mixture into nugget shapes.
- Coat each nugget in the panko mixture.
- Arrange nuggets on a parchment-lined baking sheet and spray lightly with cooking spray.
- Bake for 12-15 minutes until golden brown, optionally broil for 2 minutes for extra crunch.
