Angel Cake Churro Bites
DESSERTS

Angel Cake Churro Bites

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These Tasty Angel Cake Churro Bites are a fun and easy twist on traditional churros. Made from angel food cake cubes fried to golden perfection and coated in a cinnamon-sugar mixture, they offer all the deliciousness of churros but with none of the hassle. Perfect for a quick dessert or snack, these bites are sure to satisfy your sweet tooth!

Full Recipe:

Ingredients

  • 1 store-bought angel food cake

  • 1 cup granulated sugar

  • ¼ cup ground cinnamon

  • Vegetable oil for frying

Directions

  1. Prepare the Angel Food Cake: Thaw the angel food cake completely (if frozen) and cut it into 1.5-inch cubes. Set aside.

  2. Fry the Cake Cubes: Heat vegetable oil in a pan over low-medium heat. Add the cake cubes in batches, ensuring not to overcrowd the pan. Fry until golden brown, turning occasionally for even browning.

  3. Coat with Cinnamon Sugar: Immediately transfer the fried cake cubes to a bowl with cinnamon and sugar mixture. Toss them gently to coat evenly.

  4. Optional Sweet Drizzle: For an extra touch of sweetness, mix 1 cup powdered sugar with 1 tablespoon milk to make a glaze. Drizzle over the churro bites and let it set.

  5. Serve and Enjoy: Serve the churro bites warm and enjoy!

Nutrients

Each serving (based on the whole recipe) contains approximately:

  • Calories: 2400-2600

  • Protein: 20-25g

  • Fat: 60-70g

  • Carbohydrates: 480-500g

These quick and delicious bites make for the perfect easy dessert or party snack!

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